Sushi Queen Japanese Restaurant Izakaya is seeking a Food Service Supervisor

Permanent, F/T (40 hours per week), $14/hour

Standard 8 hour shifts for this position could be scheduled anytime between 10am and 11pm as required.

Duties:
- Supervise and schedule Food & Beverage Servers and other kitchen staff;
- Estimate and order ingredients and supplies for restaurant operation;
- Maintain records of stock, repairs, sales and food wastage;
- Hire & train staff in job duties, sanitation and safety procedures;
- Ensure that food and service meet quality control standards.

Requirements:
- Secondary school completion preferred;
- Must have completed a college program in food service administration, hotel and restaurant management or related field OR at least 3 years of experience in food preparation or service;
- Prior experience in supervising is an asset;
- Japanese language ability is an asset;
- English language ability is required.

Please email resume to: ebisutoronto@gmail.com
OR mail resume to:
Sushi Queen Japanese Restaurant Izakaya
5-655 Bay Street
Toronto, ON
M5G 2K4