Takeya Sushi Restaurant is seeking two Food Service Supervisors for their Richmond restaurant.

Full-time, permanent; $13 per hour; 40 hours per week. Dental benefits are available after a probationary period of six months.

Standard 8-hour shifts for this position could be scheduled anytime between 10 am and 10 pm as required.

Duties:
- Opening and closing the restaurant, as needed;
- Attend management meetings for new menu and promotional items;
- Supervise and schedule Food & Beverage Servers;
- Resolve customer complaints and inquiries;
- Interview potential employees for new positions;
- Provide on-the-job training for new Food & Beverage Servers;
- Maintain records of stock, repairs, sales and food wastage, estimate and submit requests for new ingredients and supplies for restaurant operation;
- Ensure that food and service meet sanitation, health and quality control standards.

Requirements:
- Secondary school completion preferred;
- Must have completed a college program in food service administration, hotel and restaurant management or related field OR at least 3 years of experience in food preparation or service;
- Prior experience in supervising is an asset;
- Japanese language ability is an asset;
- English language ability is required.

Please email resume to: takeyasushirichmond@gmail.com

OR mail resume to:
Takeya Sushi Restaurant
#17-8671 No. 1 Road
Richmond, BC
V7C 1V2