Toshi Sushi, located at East of Vancouver, serves popular traditional Japanese fare and inventive sushi rolls, is seeking a Food Service Supervisor.

Permanent, F/T (40 hours per week), $14.00/hour (plus extended health and dental benefits after completion of 3 months probation period)

Standard 8-hour shifts for this position could be scheduled anytime between 12 noon and 10pm as required.

Duties:

Opening and closing the restaurant, as needed;

- Attend management meetings for new menu and promotional items;

- Supervise and schedule Food & Beverage Servers;

- Resolve customer complaints and inquiries;

- Interview potential employees for new positions;

- Provide on-the-job training for new Food & Beverage Servers;

- Maintain records of stock, repairs, sales and food wastage, estimate and submit requests for new ingredients and supplies for restaurant operation;

- Ensure that food and service meet sanitation, health and quality control standards.

Qualifications:

- Secondary school completion preferred;

- Must have completed a college program in food service administration, hotel and restaurant management or related field OR at least 3 years of experience in food preparation or service;

- Prior experience in supervising is an asset;

- Japanese language ability is an asset;

- English language ability is required.

Please email resume to 104sushi181@gmail.com

Or mail resume to:

Toshi Sushi

181 E 16th Avenue,

Vancouver, B.C

V5T 3B4

*Please indicate in your resume whether or not you are a Canadian citizen or Permanent Resident of Canada