ヒューストン、テキサス州にある人気寿司和食店「Nippon Restaurant」で寿司職人・シェフとして接客業務、商品の調理・盛り付けなどしていただきます。

経験者を優先とさせて頂きますが、未経験の方でも新しいことにチャレンジしたい方、是非応募してください。
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About Nippon Restaurant

Nippon Japanese Restaurants is a Houston’s longest-established Japanese restaurant, circa 1986. We are located conveniently near the Museum district and bustling Westheimer area of Houston. Sushi has and will always be a stronghold of our restaurant and we are looking for new sushi chefs to maintain and even elevate our products. Our inventory consists largely of merchandise flown in from Tsukiji, a delight for our customers and our chefs to work with.

www.nippon-sushi.com

As a Sushi Chef, you will be part of a team overseeing the workings of the sushi aspect of the restaurant.

Responsibilities include:

Food preparation such as filleting fish, cutting vegetables for rolls, presentation, etc.
Preparing and dressing sushi (nigiri and rolls) and sashimi style dishes along with appetizers prepared at the sushi bar.
Work in front of guests while preparing dishes with a bright and inviting demeanor.
Perform inventory and quality checks for the sushi bar side.
Maintain the cleanliness of the sushi bar side cooking areas, sushi counters, equipment, etc.
Perform additional assigned duties as instructed.
Job Qualifications:

Sushi experience required - Competitive salary
Knowledge of food preparation and techniques
Open minded and willingness to learn
Communication and organizational skills
Consistency under pressure
Additional Info:

Guaranteed 2 days off every week, as we are closed on Monday and Tuesday.
Job Type: Full-time

Salary: $40,000.00 to $50,000.00 /year